Recent work
A few plates from the kitchen. Names are anonymized until our clients give the word — the results are for real.
A salsa that sold on word of mouth, now sells on sight
New identity, jar labels, and a 6-week content plan that took a farmers-market brand to local grocers. Retail placement within a quarter.
The before / after
Before: a label that read "homemade" but disappeared on a shelf.
After: a jar that carries the heat without screaming, verified by the grocer's buyer asking for more SKUs.
A menu-first website that stops the bounce
Rebuilt the site around the menu and the story — pages that load fast and make the reservation button the easy choice.
The numbers
Before: 71% bounce on mobile visits within 4 seconds.
After: bounce down 40 points; "reserve" is now the top menu action on phones.
First-week lines for a brand-new truck
Identity + launch content that turned a grand opening into a waiting game for the alcapurrias.
The plan
Week 1: tease the smell, not the truck.
Week 2: "first 50 get a tee" nudge to build the line.
Week 3: open with a limit-and-mercy menu.
How we work
Three phases, no mystery, no meetings for meetings.
01
Taste
We eat (or read) your menu, hear your story, and taste-test your competitors. Week one is about the flavor truth, not the mood board.
02
Plate
Logo, palette, voice, and site come together as one plate — presented for taste, not for applause. Two rounds of refinement, then it ships.
03
Serve
Launch-ready templates, profiles, and content batch. You open the doors; we stay within reach for 30 days.