Recent work

A few plates from the kitchen. Names are anonymized until our clients give the word — the results are for real.

Salsa · Rebrand

A salsa that sold on word of mouth, now sells on sight

New identity, jar labels, and a 6-week content plan that took a farmers-market brand to local grocers. Retail placement within a quarter.

The before / after

Before: a label that read "homemade" but disappeared on a shelf.

After: a jar that carries the heat without screaming, verified by the grocer's buyer asking for more SKUs.

Restaurant · Website

A menu-first website that stops the bounce

Rebuilt the site around the menu and the story — pages that load fast and make the reservation button the easy choice.

The numbers

Before: 71% bounce on mobile visits within 4 seconds.

After: bounce down 40 points; "reserve" is now the top menu action on phones.

Food truck · Launch

First-week lines for a brand-new truck

Identity + launch content that turned a grand opening into a waiting game for the alcapurrias.

The plan

Week 1: tease the smell, not the truck.

Week 2: "first 50 get a tee" nudge to build the line.

Week 3: open with a limit-and-mercy menu.

How we work

Three phases, no mystery, no meetings for meetings.

01

Taste

We eat (or read) your menu, hear your story, and taste-test your competitors. Week one is about the flavor truth, not the mood board.

02

Plate

Logo, palette, voice, and site come together as one plate — presented for taste, not for applause. Two rounds of refinement, then it ships.

03

Serve

Launch-ready templates, profiles, and content batch. You open the doors; we stay within reach for 30 days.

Your plate could be next.

Tell us about your food
Tell us about your food